What's in season at the Corn Exchange
Late tomatoes, the first leeks and a vendor with opinions about both. A short guide to the best two weeks of the market year.
Late tomatoes, the first leeks and a vendor with opinions about both. A short guide to the best two weeks of the market year.

For two weeks at the end of August, the Corn Exchange market has everything at once. The summer is not quite over and fall has not quite begun, and the stalls are so full that the vendors put crates on the floor.
The late tomatoes are the best of the year, and the ugliest. Ask Harold at the third stall for the ones he keeps under the counter. They are split and lumpy and worth twice what he charges.
The first leeks arrive in the last week of August. They are thin and sweet and, according to Harold, not worth buying until October. According to everyone else, Harold is wrong about leeks.
There are plums for exactly ten days. You will miss them. Everyone misses them. Buy two bags when you see them, and make jam with the one you do not eat on the bus home.
Saturday at eight, before the crowds and after the bread arrives. Bring a bag. Bring two.

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